Trawler to Table
Seafood that is wild-caught in NSW is the freshest possible supply for NSW consumers and restaurateurs. It's sustainably caught and has the shortest and most direct supply chain to tantalise the tastebuds of the most discerning NSW gourmet foodies.
Fresh as you can get
Our vision is to deliver the best wild-caught NSW seafoods, while minimising our impact on the environment. Our passion for commercial fishing unites people and the sea, bringing fresh seafood from our trawler to your table.
Catch of the day
Direct Sales
Contact us to select your wild-caught seafood from our daily catch. We service premium restaurants in the Far North Coast region. Other orders can be picked up from the back of vessel. Minimum quantity 5kg.
Call 0499 026 641
Alternatively email here to place an order.